Dining in the Vines: Farm to Table September 14th 2019 4:30 pm
Dining in the Vines:  Farm to Table September 14th 2019 4:30 pm

Our Price: $124.00
Wine Club Member Save $10.00 You can join Bowers Harbor Vineyards' Wine Club here: www.bowersharbor.com

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We source the freshest and best ingredients possible, and use as much locally grown produce as possible, so menu items are subject to change based on seasonal availability. Vegetarian & gluten free options available with prior notification.

4:30 Farm Tour & Appetizers
5:30 Viticulture Tour
6:00 Dinner at the Farm, sunset 7:40

Family style Farm to Table Wine Dinner with a focus on local meats and produce.

At The Farm

Heirloom Tomato Salad, shaved cucumber, radish, onion, arugula, torn basil, olive oil, sea salt

Carrot Hummus, sunflower butter, sunflower shoots, baby carrots

Idyll Gris Chèvre, quince paste, crostini

Pickled Patty Pans

Pickled Beets

Kale Chips


Cape Gooseberries


Blanc de Blanc


Butternut Squash Bisque, curry, ginger, crème fraiche,
spiced pumpkin seeds


Bowers Harbor Vineyards

2018 Unwooded Chardonnay


Braised Pork Shank, garlic, parsley, rosemary, smashed potatoes, garden beans, baby carrots, cauliflower, turnips, cider reduction


Bowers Harbor Vineyards

2017 Pinot Noir, Nicholas


Apple Cherry Crsip, honey chantilly, cinnamon oatmeal streusel


Cherry Apple Cider